Food News

Setting the table at the Farmers Union Dinner

Room for More at the Table

Reflections on the Universal Power of a Shared Meal

I truly believe that in this politically polarized world, food retains a universal power that can, at least for a time, transcend perceived divisions and bring people together. And so,…  Read More

The Chequamegon Food Coop at night.

The Language of Local Foods

Meagan (Wilson) Van Beest ’97 manager at CFC

Meagan (Wilson) Van Beest ’97 grew up in the apple capital of New York state, near orchards and dairy farms. As a child and a teen, she bagged food alongside…  Read More

Northland College director of dining services

Connecting Through Food

Amanda Tutor '01

Amanda Tutor ‘01, director of Chartwells, the dining service provider at Northland College, never intended on making food her career, but then her first student job at Northland was working…  Read More

Northland College Bee Friendly Campus

Northland College Becomes First Wisconsin Bee Campus

Working to Promote Native Bees and Pollinators

Northland College has become the first educational institution in Wisconsin to be certified as an affiliate of the Bee Campus USA program, designed to marshal the strengths of educational campuses…  Read More

Northland College student repackage leftover food.

Students Combat Food Insecurity

As part of a new food recovery initiative, Northland College students have been collecting leftover food slated for the compost bin—pizza, soup, mashed potatoes—from Chartwells Dining Service on campus and…  Read More

Northland college students at organic farming conference

The Changing Face of Ag

Northland College staff and students traveled to LaCrosse, Wisconsin to participate in the 2018 MOSES Organic Farming Conference, the largest event in the U.S. about organic and sustainable farming. The…  Read More

Northland College students in garden

The Campus Garden Crew

The Mino Aki garden crew of two—Danny Simpson and Sam Phelps—have been working to expand and improve the campus gardens this summer. Their experience in agriculture combined with leadership from…  Read More