Northland College is holding a week-long food drive from January 16 to January 20 to support The BRICK Ministries Food Shelf, which distributes food and personal care items in Ashland, Cable, Cornucopia, and Mellen. Nonperishable food and personal care items can be dropped off in a collection bin in the…
…Creek Adventures and Outfitter Employer Website Types of Positions: Field experiences (paid), full-time seasonal, part-time seasonal, internships (paid) Position Location(s): Cornucopia, Wisconsin Academic Programs of Interest: All, especially: Native American studies Outdoor education Luther Park Summer Camp Types of Positions: Full-time seasonal Position Location(s): Chetek, Wisconsin Academic Programs of Interest:…
…find my roots running deeply in this place. The burgeoning local foods economy in the Chequamegon Bay area is staggering, with a cornucopia of locally-produced vegetables, fruits, meats, fish, dairy, bakery, and value-added goods available throughout the year. Farmers are constructing high tunnel greenhouses across the region to extend their…
…the menu for lunch and dinner—and they know how to make it special. Patsy’s Bar and Grill in Washburn offers a classic Wisconsin fish fry with fresh white fish from Bodin’s fisheries. The Fat Radish in Cornucopia has fresh fish on the menu and has become a favorite spot for…
You never know when one thing will lead to another. Associate Professor of Outdoor Education Elizabeth Andre took her winter skills students to Firestar Kennel in Cornucopia to learn about dogsledding. That day sparked an idea. Kennel owner Krystal (Hagstrom) Hudacheck ’10 noticed that Andre’s students really connected with her…
…In and around Ashland, a veritable cornucopia of bars, one could choose from among several that catered to our demographic. Cabbie’s advantage was proximity. Many Northland’ers got to know one another there. We mixed with “townies” too, although there might occasionally be some tension. Some of us Northland’ers even became…
Northland College is proud to have a strong local foods initiative. We’re already half way to our goal of having eighty percent of the food served on campus supplied from local sources. We have built the Hulings Rice Food Center to help reach that goal. Currently nearly twenty farms and…
